Canada’s New Vision for Bolder, Better Global Development

A feminist approach to Canada’s global efforts Earlier this June, Canada’s new international assistance policy was unveiled. A feminist approach to development, this announcement enshrines Canada’s commitment to the empowerment of women and girls and the advancement of gender equality for all. This policy is deeply rooted in the belief that the empowerment of women…

Sustainable tourism, theme of the 71st International Seminar and key sector for development in Bolivia

By: Cécile Robert, International Seminar Coordinator, Uniterra Program Yesterday, we launched the 71st International Seminar. For the first time in its long history, the Seminar will be held in Bolivia and will focus on sustainable community tourism. Established by WUSC in 1948, the International Seminar is an educational gathering that offers students and young professionals…

Four Global Priorities for Improved Women’s Economic Empowerment

Reflections from the First Annual WEE Global Learning Forum By: Ariane Ryan, Technical Advisor for Inclusive Economies, WUSC I recently had the privilege of attending the first annual Women’s Economic Empowerment (WEE) Global Learning Forum on behalf of WUSC. Hosted in Bangkok, Thailand, the event brought together leading stakeholders in the field of women’s economic empowerment to…

Advice from Youth on How to Achieve Education for All

By: Fatuma Omar Ismail, SRP alumnus Canadians understand the transformative role of education in a young person’s life. That’s why Canada has been a donor to the Global Partnership for Education (GPE) – the only global fund solely dedicated to education in developing countries – since 2007. Canada recently hosted the Board of Directors of…

Problematizing Education for Refugees at CIES 2017

By: Tom Tunney, Senior Advisor, University, College and Cégep Programming There is no one-size-fits-all approach to providing quality education – particularly in fragile contexts. This is the message we heard at the Comparative International Education Society (CIES) Annual Conference last March. I was there with my colleagues to reflect, share, and learn about education in…

International volunteering: Canadians are making the choice

April 23-29 is National Volunteer Week, a time to celebrate the generosity of volunteers and the many contributions they are making to improve the quality of life in communities across Canada. Canada is a country of volunteers. 60% of Canadians have volunteered at some point in their lives – no small feat in our fast-paced…

Reflections on Youth and Agriculture in Tanzania

The proud son of farmers in rural Tanzania, Stivin grew up gaining an in-depth understanding of the obstacles and opportunities rural farmers and producers often face in his country. Inspired by his childhood experiences, as a young adult he moved to Dar es Salaam where he earned his Bachelor’s degree in Rural Development from the…

5 Things That Make Our Student Refugee Program Unique

1) We combine refugee resettlement with opportunities for higher education. While most other initiatives around the world offer refugee youth temporary solutions through special student visas, WUSC’s Student Refugee Program (SRP) is the only one of its kind to combine post-secondary education with resettlement. We offer refugee youth the opportunity to build a better future…

Volunteering in Jamaica: Helping local partners build capacity in communications

By: Lais Viera, WUSC Volunteer, Jamaica Volunteering in Jamaica has been a truly gratifying, wonderful experience. As a sovereign island nation, Jamaica has so much more to offer than just gorgeous beaches. Hilly, sleepy towns, magnificent mountains, beautiful forests, freshly cultivated fields, and many other hidden treasures abound, including a rich and diverse culture and…

How can women transform the food industry for women?

  By Carole Duffréchou As part of the International Forum held in Montreal last January, WUSC and CECI welcomed Canadian women entrepreneurs from the food industry, all of whom source their products in developing countries. The following question was put to them: How can women transform the food industry for women? Hoping to share their…

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